Wednesday, February 23, 2011

See eat eat hot pot - 2

 Eat eat hot pot talk to understand mm2
mm of lamb, to eat meat with the atmosphere. People pay attention to taste hot pot, no more than the end of material matching delicious, flavored seasoning modulation, mutton requires fine, thin and uniform. but there are a lot of people claim to eat cooked mutton taste more flavor. From a scientific and health perspective, this claim can not agree. because to do so easily infected with trichinosis.
trichinosis caused by Trichinella. Trichinella all over the world, often in pigs, sheep, dogs and other animal groups in the epidemic. Trichinella parasites in sick animals the small intestine of adults, the larvae of parasites in the diaphragm, genioglossus and muscle. people who eat the sick animals with live larvae After the larvae in the human intestine after about a week to develop into adults, adults, after mating with each other by 4 to 6 days and can produce a large number of larvae. They wear intestine into the blood, traveling the patients body, and finally settled in the muscles, causing a series of symptoms such as nausea, vomiting, diarrhea, high fever, headache, muscle pain, especially calf pain, movement is limited. If the larvae enter the brain and spinal cord, can cause meningitis symptoms. Thus, when food do not forget disease prevention, such as too tender lamb is easy to eat the bitter fruit of self. Shabu-Shabu in the eating, just pay attention to 1 under the meat is not too much, do not eat the meat immature, can prevent the occurrence of trichinosis. 

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